Our Suppliers

We source all of our meat and vegetables locally from Welsh farmers and suppliers (where possible).  We feel it is important support local business and we also love to showcase the fantastic produce that this area has to offer.

Meet some of our suppliers…

R. Evans Butchers (Llandudno)


r evans butchersOur meat comes from our dear friend and neighbour Bob who has been operating his award winning butchers shop since 1973. In October 2012 Scott Smith became a partner in the business and will be continuing the legacy when Robert retires.  Bob and Scott share a passion for quality meat and a belief that the public deserve better than what they get in the supermarket. They specialise in Welsh aged beef, Welsh lamb and British pork.

Parisella’s of Conwy (Conwy)


parisellas of conwyAward winning locally made ice cream to the highest standards using locally sourced Welsh milk and double cream combined with the best Italian flavours and inclusions. The quality of the ice cream has been recognised by numerous awards over the last few years including Gold and Silver True Taste of Wales Awards and Silver Medals at the Ice Cream Alliance National Ice Cream Competition.

Cilmeityn Farm (Llandudno junction)


cilmeityn farmThe Alpine and Saanen goats enjoy roaming the pastures of Cilmeityn Farm in Glanwydden which overlooks the sea and Llandudno. With their milk, the farm produces a delicate and fresh goats cheese which is traditionally handmade onsite. Cilmeityn farm also supply us with free range eggs.

Blas ar fwyd (Llanrwst)


Blas ar fwydThe company established their delicatessen in Llanrwst in 1988 selling fine food and wine from Wales and across the world. The delicatessen business receives a wide variety of produce, much of which either comes directly from the producers or is imported especially for Blas ar Fwyd. One of their key produce is cheese with many being the product of goats, sheep and cows grazing naturally and freely on the hills of the Welsh uplands.

Henllan Bread (Denbigh)


henllan breadHenllan Bread is now into its fifth generation of bakers in the Moore family who founded the company in 1975. The bakers, some of whom have worked for the company for more than 20 years have an artisan approach to their work. While the business has grown, its focus is the same today as it was in 1975… delivering a fresh and delicious product to the customer.

Llanbedr y Cennin bakery (Llanbedr)

llanbedr bakeryThis local village bakery still makes bread in the traditional way with only 4 ingredients: flour, yeast, salt and water. Baker Jamie Mills is dedicated to baking the perfect bun time and time again. He supplies numerous businesses in the area and is up all hours starting his day at 3.30am to start the ovens and his daily bake. We get our baps and our walnut & raisin bread from Jamie.

Mermaids Seafood (Llandudno)


mermaids seafoodMermaid Seafoods is a family run business and for two generations has been sourcing the best fresh fish and seafood for north Wales restaurants, hotels and private customers since 1984. They are one of the largest fish suppliers in Wales. Where possible, they source their fish locally from the local fishing fleet here in north Wales. They source other stock from Scotland, and the north Altantic Ocean catch.

M.Hughes and Sons (Llandudno)


m hughes and sonsM Hughes and Sons have been successfully trading in Llandudno for over 50 years, supplying fresh fruit, vegetables and salad to North West Wales, and surrounding areas.  They supply some of the best restaurants and kitchens in North Wales providing the finest and most bountiful perishables available to our customers.